ABOUT US
Tradition of wine making has been our legacy throughout generations. Our family produced smaller and larger quantities of wine in the old days, mostly for personal use. The idea of a more serious commercial production developed in the more recent times. We started providing “bed and breakfast” service to our room and apartment guests in 1987.We have a sea fishing license since 1990. Five years ago, when our youngest daughter Ana decided to attend the school of agriculture and study viticulture at the College in Poreč, the idea that our family should continue the production of quality wine and take it to the next level prevailed. We planted the vineyard in accordance with the highest standards, invested in acquisition of modern winery equipment, and equipped the cellar with quality stainless steel tanks that control the temperature of fermentation and wine storage. The love that ties us to wine and vineyards, as well as our dedication to work has yielded excellent results of the first produced quantities that we offered to the market, that were followed by praise and acknowledgements. |